Ball Mason Jars, Regular Mouth, Half Pint (8 Oz), 12 Jars
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Canning in 3 Easy Steps: 1. Prepare your gear. Wash & heat your jars and lids. 2. Create your recipe. Use a tested recipe for home canning. 3. Preserve your foods. Fill your clean jars. Boil in waterbath or pressure canner for time specified in recipe. Enjoy your preserved foods within one year! Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.
- With lids & bands. For preserving food. Freezer safe. Choose the jar that fits your needs. Jar Size - Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes.
- . Mouth Size - The diameter of the jar opening determines the mouth size. Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables.
- Regular Mouth: Half Pint (8 oz): Ideal for fruit syrups, chutneys and pizza sauce. For over 125 years, Ball fresh preserving products have been a staple in American kitchens, helping preserve freshness, healthy nutrients and delicious creations.
- Made in USA.
